Baskin Robbins

Serving Size 1 Serving (358 grams)
Amount Per Serving
Calories 1130		Calories from Fat 500
% Daily Value*
Total Fat 55g			85%
Saturated Fat 27g			135%
Trans Fat 1g
Cholesterol 85mg			28%
Sodium 950mg			40%
Total Carbohydrates 158g			53%
Dietary Fiber 6g			24%
Sugar 120g
Protein 12g
Vitamin A			15%
Vitamin C			4%
Calcium			30%
Iron			30%
Calories per gram:
Fat 9	Carbohydrate 4		Protein 4
*Percent Daily Value based on a 2,000 calorie diet. Your daily values may be different depending on your calorie needs.
Calorie:		2,000	2,500
Total Fat	Less than	65g	80g
Saturated Fat	Less than	20g	25g
Cholesterol	Less than	300mg	300mg
Sodium	Less than	2,400mg	2,400mg
Total Carbohydrate		300g	375g
Dietary Fiber		25g	30g

Contains:	Yes	No
Crustaceans
Eggs
Fish
Milk
Peanuts
Soy
Tree Nuts
Wheat
Crustaceans include, crab, crayfish, lobster, and shrimp. Tree Nuts include, Almonds, Brazil nuts, Cashews, Chestnuts, Coconuts, Filberts/Hazelnuts, Macadamia nuts, Pecans, Pine nuts, Pistachios, and Walnuts Allergy sufferers should always read the product ingredient statement. Our restaurants prepare and serve other products that contain allergens. Ingredients: ice cream: cream, oreo® icing variegate [sugar, soybean oil, coconut oil, cornstarch, titanium dioxide (color), emulsifier (soy lecithin, mono and diglycerides), artificial flavor, salt], nonfat milk, sugar, oreo® cookies {sugar, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid], palm and/or high oleic canola and/or soybean oil, cocoa (processed with alkali), high fructose corn syrup, baking soda, cornstarch, salt, soy lecithin (emulsifier), vanillin (an artificial flavor), chocolate}, cocoa powder, corn syrup, whey powder, emulsifier/stabilizer blend (cellulose gum, mono and diglycerides, guar gum, carrageenan, polysorbate 80); caramel praline topping: corn syrup, sweetened condensed whole milk (condensed whole milk, sugar), high fructose corn syrup, maltodextrin, butter (milk, cream, salt), less than 2% of: water, disodium phosphate, salt, pectin, artificial flavors; hot fudge: corn syrup, sugar, water, hydrogenated coconut oil, nonfat milk, cocoa (treated with alkali), modified corn starch, salt, sodium bicarbonate, disodium phosphate, potassium sorbate (preservative), natural and artificial flavors, soy lecithin; oreo® cookie pieces: sugar, enriched flour [wheat flour, niacin, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic aid], palm and/or high oleic canola and/or soybean oil, cocoa (processed with alkali), high fructose corn syrup, baking soda, cornstarch, salt, soy lecithin (emulsifier), vanillin (an artificial flavor), chocolate; light whipped cream: cream, milk, sugar, dextrose, nonfat milk solids, artificial flavor, mono and diglycerides, monoglycerides, carrageenan, mixed tocopherols- vitamin e (to protect flavor).

Baskin-Robbins has made a reasonable effort to provide nutritional and ingredient information based upon standard product formulations and following the FDA guidelines using formulation and nutrition labeling software. Variations may occur due to: seasonal conditions; regional differences; ingredient substitutions and differences in product assembly or size at the restaurant. Dairy ingredients contain naturally occurring trans fats. The nutritional listings on this page include both naturally occurring and artificial trans fats. Test products, limited time offers and regional menu variations may not be included and not all items listed may be available in all restaurants. The information on this site may vary from printed materials that may be available in our restaurants. We will update this site so please revisit for the most current information. Any customers with specific dietary concerns are advised to call our customer care line (800) 859-5339.