
Serving Size 1 Serving (344 grams) |
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| Amount Per Serving | |||
| Calories 1220 | Calories from Fat 720 | ||
| % Daily Value* | |||
| Total Fat 80g | 124% | ||
| Saturated Fat 32g | 159% | ||
| Trans Fat 1g | |||
| Cholesterol 100mg | 34% | ||
| Sodium 700mg | 29% | ||
| Total Carbohydrates 109g | 36% | ||
| Dietary Fiber 6g | 24% | ||
| Sugar 92g | |||
| Protein 27g | |||
| Vitamin A | 15% | ||
| Vitamin C | 4% | ||
| Calcium | 40% | ||
| Iron | 15% | ||
| Calories per gram: | |||
| Fat 9 | Carbohydrate 4 | Protein 4 | |
| *Percent Daily Value based on a 2,000 calorie diet. Your daily values may be different depending on your calorie needs. | |||
| Calorie: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Contains: | Yes | No |
|---|---|---|
| Crustaceans | ||
| Eggs | ||
| Fish | ||
| Milk | ||
| Peanuts | ||
| Soy | ||
| Tree Nuts | ||
| Wheat | ||
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Crustaceans include, crab, crayfish, lobster, and shrimp.
Tree Nuts include, Almonds, Brazil nuts, Cashews, Chestnuts, Coconuts, Filberts/Hazelnuts, Macadamia nuts, Pecans, Pine nuts, Pistachios, and Walnuts Allergy sufferers should always read the product ingredient statement. Our restaurants prepare and serve other products that contain allergens. Ingredients: reese’s® peanut butter cup ice cream (cream, nonfat milk, reese's® peanut butter cup pieces (milk chocolate (sugar, cocoa butter, chocolate, nonfat milk, milkfat, lactose, soya lecithin (an emulsifier)), peanuts, sugar, dextrose, salt, tbhq and citric acid (as preservatives)), sugar, corn syrup, whey, n&a vanilla flavor, cellulose gum, mono and diglycerides, guar gum, carrageenan, polysorbate 80, annatto color), reese’s® peanut butter sauce (peanuts; peanut oil; sugar; contains 2% or less of: cornstarch; salt; and hydrogenated vegetable oil (rapeseed, cottonseed, and soybean oils)), reese’s® peanut butter cups (milk chocolate (sugar, cocoa butter, chocolate, non fat milk, milk fat, lactose, and soy lecithin and pgpr (emulsifiers)), peanuts, sugar, dextrose, salt, and tbhq (preservative)), fudge topping (corn syrup, sugar, water, hydrogenated coconut oil, nonfat milk, cocoa (treated with alkali), modified corn starch, salt, sodium bicarbonate, disodium phosphate, potassium sorbate (a preservative), natural and artificial flavors, soy lecithin), whipped cream (whipped cream (cream, milk, sugar, dextrose, nonfat dry milk, artificial flavor, mono & diglycerides, carrageenan, mixed tocopherols (vitamin e), to protect flavor, propellant: nitrous oxide). |
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Baskin-Robbins has made a reasonable effort to provide nutritional and ingredient information based upon standard product formulations and following the FDA guidelines using formulation and nutrition labeling software. Variations may occur due to: seasonal conditions; regional differences; ingredient substitutions and differences in product assembly or size at the restaurant. Dairy ingredients contain naturally occurring trans fats. The nutritional listings on this page include both naturally occurring and artificial trans fats. Test products, limited time offers and regional menu variations may not be included and not all items listed may be available in all restaurants. The information on this site may vary from printed materials that may be available in our restaurants. We will update this site so please revisit for the most current information. Any customers with specific dietary concerns are advised to call our customer care line (800) 859-5339.