Baskin Robbins
OREO® Outrageous Ice Cream - 4 oz Scoop
Serving Size 1 - 4 oz Scoop (113 grams) |
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| Amount Per Serving | |||
| Calories 350 | Calories from Fat 210 | ||
| % Daily Value* | |||
| Total Fat 23g | 35% | ||
| Saturated Fat 10g | 50% | ||
| Trans Fat 0.5g | |||
| Cholesterol 35mg | 12% | ||
| Sodium 260mg | 11% | ||
| Total Carbohydrates 38g | 13% | ||
| Dietary Fiber 2g | 8% | ||
| Sugar 30g | |||
| Protein 4g | |||
| Vitamin A | 8% | ||
| Vitamin C | 2% | ||
| Calcium | 10% | ||
| Iron | 15% | ||
| Calories per gram: | |||
| Fat 9 | Carbohydrate 4 | Protein 4 | |
| *Percent Daily Value based on a 2,000 calorie diet. Your daily values may be different depending on your calorie needs. | |||
| Calorie: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Contains: | Yes | No |
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| Crustaceans |  |
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| Eggs | |
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| Fish | |
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| Milk |  |
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| Peanuts | |
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| Soy | |
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| Tree Nuts | |
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| Wheat | |
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Crustaceans include, crab, crayfish, lobster, and shrimp.
Tree Nuts include, Almonds, Brazil nuts, Cashews, Chestnuts, Coconuts, Filberts/Hazelnuts, Macadamia nuts, Pecans, Pine nuts, Pistachios, and Walnuts Allergy sufferers should always read the product ingredient statement. Our restaurants prepare and serve other products that contain allergens. Ingredients: cream, oreo® icing variegate [sugar, soybean oil, coconut oil, cornstarch, titanium dioxide (color), emulsifier (soy lecithin, mono and diglycerides), artificial flavor, salt], nonfat milk, sugar, oreo® cookies [sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1}, riboflavin {vitamin b2}, folic acid), palm and/or high oleic canola and/or soybean oil, cocoa (processed with alkali), high fructose corn syrup, baking soda, cornstarch, salt, soy lecithin (emulsifier), vanillin – an artificial flavor, chocolate], cocoa powder, corn syrup, whey powder, emulsifier/stabilizer blend (cellulose gum, mono and diglycerides, guar gum, carrageenan, polysorbate 80). |
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Baskin-Robbins has made a reasonable effort to provide nutritional and ingredient information based upon standard product formulations and following the FDA guidelines using formulation and nutrition labeling software. Variations may occur due to: seasonal conditions; regional differences; ingredient substitutions and differences in product assembly or size at the restaurant. Dairy ingredients contain naturally occurring trans fats. The nutritional listings on this page include both naturally occurring and artificial trans fats. Test products, limited time offers and regional menu variations may not be included and not all items listed may be available in all restaurants. The information on this site may vary from printed materials that may be available in our restaurants. We will update this site so please revisit for the most current information. Any customers with specific dietary concerns are advised to call our customer care line (800) 859-5339.