
Serving Size 1 Slice (78 grams) |
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| Amount Per Serving | |||
| Calories 260 | Calories from Fat 120 | ||
| % Daily Value* | |||
| Total Fat 13g | 20% | ||
| Saturated Fat 9g | 45% | ||
| Trans Fat 0g | |||
| Cholesterol 20mg | 7% | ||
| Sodium 130mg | 5% | ||
| Total Carbohydrates 36g | 12% | ||
| Dietary Fiber 2g | 8% | ||
| Sugar 26g | |||
| Protein 3g | |||
| Vitamin A | 4% | ||
| Vitamin C | 0% | ||
| Calcium | 8% | ||
| Iron | 8% | ||
| Calories per gram: | |||
| Fat 9 | Carbohydrate 4 | Protein 4 | |
| *Percent Daily Value based on a 2,000 calorie diet. Your daily values may be different depending on your calorie needs. | |||
| Calorie: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Saturated Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
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| Contains: | Yes | No |
|---|---|---|
| Crustaceans | ||
| Eggs | ||
| Fish | ||
| Milk | ||
| Peanuts | ||
| Soy | ||
| Tree Nuts | ||
| Wheat | ||
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Crustaceans include, crab, crayfish, lobster, and shrimp.
Tree Nuts include, Almonds, Brazil nuts, Cashews, Chestnuts, Coconuts, Filberts/Hazelnuts, Macadamia nuts, Pecans, Pine nuts, Pistachios, and Walnuts Allergy sufferers should always read the product ingredient statement. Our restaurants prepare and serve other products that contain allergens. Ingredients: ice cream: cream, nonfat milk, sugar, corn syrup, cocoa powder processed with alkali, chocolate liquor processed with alkali, whey, emulsifier/stabilizer blend (mono and diglycerides, cellulose gum, locust bean gum, guar gum, carrageenan, polysorbate 80). dark chocolate coated crunch: dark chocolate crunch (bleached wheat flour, sugar, cocoa processed with alkali, palm oil, natural and artificial flavors, baking soda, salt, chocolate flavored coating (coconut oil, sugar, cocoa, whey powder, cocoa processed with alkali, soy lecithin, natural flavor). caramel sauce: dextrose, water, high fructose corn syrup, sweetened condensed skim milk (skim milk, sugar, corn syrup), cream, butter (cream, salt), corn syrup, modified corn starch, sugar, salt, potassium sorbate (preservative), natural flavor, sodium bicarbonate, vegetable mono and diglycerides. brownie caramel cup blend: chocolate brownie [sugar, enriched wheat flour (wheat flour, niacin reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (partially hydrogenated soybean oil, propylene glycol monoesters, mono and diglycerides, soy lecithin), whole eggs, cocoa, corn syrup solids, invert sugar, corn starch, salt, leavenings (sodium acid pyrophosphate, baking soda, monocalcium phosphate), vanilla extract, pan coating (winterized soybean oil, soy lecithin, wheat starch, natural flavor, silicon dioxide)], and chocolate caramel cups [sugar, coconut oil, corn syrup, sweetened condensed milk, cocoa processed with alkali, palm kernel oil, whole milk, nonfat milk, heavy cream, butter, soy lecithin, vanillin (an artificial flavor), natural and artificial flavor, salt, vanilla extract, potassium sorbate (preservative)]. |
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Baskin-Robbins has made a reasonable effort to provide nutritional and ingredient information based upon standard product formulations and following the FDA guidelines using formulation and nutrition labeling software. Variations may occur due to: seasonal conditions; regional differences; ingredient substitutions and differences in product assembly or size at the restaurant. Dairy ingredients contain naturally occurring trans fats. The nutritional listings on this page include both naturally occurring and artificial trans fats. Test products, limited time offers and regional menu variations may not be included and not all items listed may be available in all restaurants. The information on this site may vary from printed materials that may be available in our restaurants. We will update this site so please revisit for the most current information. Any customers with specific dietary concerns are advised to call our customer care line (800) 859-5339.