Baskin Robbins

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Nutrition Information

OREO® 'n Cookies Cappuccino Blast® - Medium

Nutrition Facts
Serving Size 1 Serving (24 fl oz)
Amount Per Serving
Calories 740 Calories from Fat 260
% Daily Value*
Total Fat 29g 45%
Saturated Fat 15g 73%
Trans Fat 0.5g
Cholesterol 65mg 22%
Sodium 520mg 21%
Total Carbohydrates 113g 38%
Dietary Fiber 2g 9%
Sugar 86g
Protein 12g
Vitamin A 15%
Vitamin C 4%
Calcium 30%
Iron 20%
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4
*Percent Daily Value based on a 2,000 calorie diet. Your daily values may be different depending on your calorie needs.
Calorie: 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol   Less than    300mg 300mg
Sodium Less than 2,400mg      2,400mg  
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Allergy Data
Contains: Yes No
Crustaceans  
Eggs  
Fish  
Milk  
Peanuts  
Soy  
Tree Nuts  
Wheat  
Crustaceans include, crab, crayfish, lobster, and shrimp.

Tree Nuts include, Almonds, Brazil nuts, Cashews, Chestnuts, Coconuts, Filberts/Hazelnuts, Macadamia nuts, Pecans, Pine nuts, Pistachios, and Walnuts
Allergy sufferers should always read the product ingredient statement. Our restaurants prepare and serve other products that contain allergens.
Ingredients: water, cappuccino blast concentrate (water, ground coffee, sugar, natural and artificial flavors, caramel color, potassium sorbate {a preservative}), 2% fat milk, oreo® cookies n' cream ice cream (cream, nonfat milk, oreo chocolate cookies pieces (sugar, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) vegetable shortening (partially hydrogenated soybean oil), cocoa (processed with alkali), high fructose corn syrup, corn flour, whey, (from milk) corn starch, baking soda, salt, soy lecithin (emulsifier), vanillin – an artificial flavor, chocolate), sugar, corn syrup, whey, natural and artificial vanilla flavor,cellulose gum, mono and diglycerides, guar gum, carrageenan, polysorbate 80, annatto color), chocolate crushed cookies (sugar, enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (partially hydrogenated soybean & cottonseed oil), cocoa processed with alkali), light whipped cream (cream, sugar, dextrose, nonfat dry milk, artificial flavor, mono & diglycerides, carrageenan, mixed tocopherols (vitamin e)

Baskin-Robbins has made a reasonable effort to provide nutritional and ingredient information based upon standard product formulations and following the FDA guidelines using formulation and nutrition labeling software. Variations may occur due to: seasonal conditions; regional differences; ingredient substitutions and differences in product assembly or size at the restaurant. Dairy ingredients contain naturally occurring trans fats. The nutritional listings on this page include both naturally occurring and artificial trans fats. Test products, limited time offers and regional menu variations may not be included and not all items listed may be available in all restaurants. The information on this site may vary from printed materials that may be available in our restaurants. We will update this site so please revisit for the most current information. Any customers with specific dietary concerns are advised to call our customer care line (800) 859-5339.